Nutrition Facts for Crackers, wheat, low salt
Nutrition Facts |
Serving Size |
Whole Recipe
(100g) |
|
Calories | 473 |
% Daily Value * |
Total Fat 20.6g | 26% |
Saturated Fat 5.2g | 26% |
Trans Fat --g |
Cholesterol 0mg | 0% |
Sodium 190mg | 8% |
Total Carbohydrate 64.9g | 24% |
Dietary Fiber 4.5g | 16% |
Total Sugars 13g | 26% |
| |
Includes --g Added Sugars | --% |
Protein 8.6g | 17% |
Vitamin C 0mg | 0% |
Vitamin D 0mcg | 0% |
Iron 4.4mg | 24% |
Calcium 49mg | 4% |
Potassium 203mg | 4% |
Phosphorus 220mg | 18% |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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