Nutrition Facts for Danish pastry, raspberry, unenriched
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(28g) |
|
| Calories | 105 |
| % Daily Value * |
| Total Fat 5.3g | 7% |
| Saturated Fat 0.8g | 4% |
| Trans Fat --g |
| Cholesterol 11.4mg | 4% |
| Sodium 100.5mg | 4% |
| Total Carbohydrate 13.6g | 5% |
| Dietary Fiber 0.54g | 2% |
| Total Sugars --g | --% |
| |
Includes --g Added Sugars | --% |
| Protein 1.5g | 3% |
| Vitamin C 1.1mg | 1% |
| Vitamin D --mcg | --% |
| Iron 0.21mg | 1% |
| Calcium 13.1mg | 1% |
| Potassium 23.6mg | 1% |
| Phosphorus 25.3mg | 2% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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