| Nutrition Facts | |||
|---|---|---|---|
| Serving Size | |||
| Whole Recipe (77g) | |||
| Calories | 43 | ||
| % Daily Value * | |||
| Total Fat 0.32g | 0% | ||
| Saturated Fat 0.1g | 0% | ||
| Trans Fat 0.01g | |||
| Cholesterol 35.4mg | 12% | ||
| Sodium 256.4mg | 11% | ||
| Total Carbohydrate 0g | 0% | ||
| Dietary Fiber 0g | 0% | ||
| Total Sugars 0g | 0% | ||
| Includes --g Added Sugars | --% | ||
| Protein 9.4g | 19% | ||
| Vitamin C 0mg | 0% | ||
| Vitamin D 0.15mcg | 1% | ||
| Iron 0.17mg | 1% | ||
| Calcium 11.6mg | 1% | ||
| Potassium 123.2mg | 3% | ||
| Phosphorus 218.7mg | 17% | ||
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |||