Nutrition Facts | |||
---|---|---|---|
Serving Size | |||
Whole Recipe (170g) | |||
Calories | 354 | ||
% Daily Value * | |||
Total Fat 19.5g | 25% | ||
Saturated Fat 2.6g | 13% | ||
Trans Fat --g | |||
Cholesterol 242mg | 81% | ||
Sodium 523.1mg | 22% | ||
Total Carbohydrate 0g | 0% | ||
Dietary Fiber 0g | 0% | ||
Total Sugars 0g | 0% | ||
Includes --g Added Sugars | --% | ||
Protein 42g | 84% | ||
Vitamin C 0mg | 0% | ||
Vitamin D 8.2mcg | 41% | ||
Iron 5mg | 28% | ||
Calcium 650.9mg | 50% | ||
Potassium 676.5mg | 14% | ||
Phosphorus 835mg | 67% | ||
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |