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Nutrition Facts for Canned Pink Salmon (With Skin And Bones)
Nutrition Facts
Serving Size
Whole Recipe (85g)
% Daily Value *
Total Fat 4.3g5%
Saturated Fat 0.8g4%
Trans Fat 0g
Cholesterol 70.6mg24%
Sodium 323.8mg14%
Total Carbohydrate 0g0%
Dietary Fiber 0g0%
Total Sugars 0g0%
Includes --g Added Sugars--%
Protein 19.6g39%
Vitamin C 0mg0%
Vitamin D 12.3mcg62%
Iron 0.7mg4%
Calcium 240.6mg19%
Potassium 283.1mg6%
Phosphorus 322.2mg26%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
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