Nutrition Facts for Lamb, New Zealand, imported, square-cut shoulder, separable lean only, raw
Nutrition Facts |
Serving Size |
Whole Recipe
(100g) |
|
Calories | 154 |
% Daily Value * |
Total Fat 8.3g | 11% |
Saturated Fat 3.4g | 17% |
Trans Fat 0.3g |
Cholesterol 56mg | 19% |
Sodium 73mg | 3% |
Total Carbohydrate 0g | 0% |
Dietary Fiber 0g | 0% |
Total Sugars 0g | 0% |
| |
Includes --g Added Sugars | --% |
Protein 19.7g | 39% |
Vitamin C 0mg | 0% |
Vitamin D 0.2mcg | 1% |
Iron 1.1mg | 6% |
Calcium 12mg | 1% |
Potassium 307mg | 7% |
Phosphorus 175mg | 14% |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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