Nutrition Facts | |||
---|---|---|---|
Serving Size | |||
Whole Recipe (200g) | |||
Calories | 406 | ||
% Daily Value * | |||
Total Fat 10.2g | 13% | ||
Saturated Fat 3.8g | 19% | ||
Trans Fat --g | |||
Cholesterol 270mg | 90% | ||
Sodium 134mg | 6% | ||
Total Carbohydrate 0g | 0% | ||
Dietary Fiber 0g | 0% | ||
Total Sugars --g | --% | ||
Includes --g Added Sugars | --% | ||
Protein 73.4g | 147% | ||
Vitamin C 0mg | 0% | ||
Vitamin D --mcg | --% | ||
Iron 2.6mg | 15% | ||
Calcium 18mg | 1% | ||
Potassium 774mg | 16% | ||
Phosphorus 504mg | 40% | ||
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |