Nutrition Facts for Veal, sirloin, separable lean and fat, raw
Nutrition Facts |
Serving Size |
Whole Recipe
(100g) |
|
Calories | 152 |
% Daily Value * |
Total Fat 7.8g | 10% |
Saturated Fat 3.4g | 17% |
Trans Fat --g |
Cholesterol 78mg | 26% |
Sodium 76mg | 3% |
Total Carbohydrate 0g | 0% |
Dietary Fiber 0g | 0% |
Total Sugars 0g | 0% |
| |
Includes --g Added Sugars | --% |
Protein 19.1g | 38% |
Vitamin C 0mg | 0% |
Vitamin D 0mcg | 0% |
Iron 0.78mg | 4% |
Calcium 11mg | 1% |
Potassium 329mg | 7% |
Phosphorus 209mg | 17% |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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