Nutrition Facts for Game meat, beaver, cooked, roasted
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(85g) |
|
| Calories | 180 |
| % Daily Value * |
| Total Fat 5.9g | 8% |
| Saturated Fat 1.8g | 9% |
| Trans Fat --g |
| Cholesterol 99.5mg | 33% |
| Sodium 50.2mg | 2% |
| Total Carbohydrate 0g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 0g | 0% |
| |
Includes --g Added Sugars | --% |
| Protein 29.6g | 59% |
| Vitamin C 2.6mg | 3% |
| Vitamin D 0mcg | 0% |
| Iron 8.5mg | 47% |
| Calcium 18.7mg | 1% |
| Potassium 342.6mg | 7% |
| Phosphorus 248.2mg | 20% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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