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Nutrition Facts for Fresh foods market - RAINBOW CHEESE TORTELLINI
Nutrition Facts
Serving Size
Whole Recipe (100g)
Calories290
% Daily Value *
Total Fat 6g8%
Saturated Fat 2g10%
Trans Fat 0g
Cholesterol 30mg10%
Sodium 280mg12%
Total Carbohydrate 49g18%
Dietary Fiber 2g7%
Total Sugars 4g8%
Includes --g Added Sugars--%
Protein 11g22%
Vitamin C 1.2mg1%
Vitamin D --mcg--%
Iron 1.1mg6%
Calcium 100mg8%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: PASTA: DURUM WHEAT SEMOLINA, WATER, EGGS, EGG YOLKS, GARLIC POWDER, SPINACH POWDER, BEET POWDER, PAPRIKA, HERBS. FILLING: CHEESE (RICOTTA, PARMESAN, MOZZARELLA, SWISS, PROVOLONE [WHEY, MILK, BACTERIAL CULTURE, SALT, CITRIC ACID, LIPASE, MICROBIAL ENZYMES, CALCIUM CHLORIDE, CELLULOSE]), WHEY POWDER, TOASTED WHEAT CRUMBS (ENRICHED DURUM WHEAT FLOUR [FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID]), CANOLA OIL, PARMESAN CHEESE FLAVOR (PARMESAN CHEESE [MILK, STARTER CULTURE, SALT, ENZYMES], WATER), SALT, GARLIC POWDER, ONION POWDER.
UPC: 011110658746
Created with MyFoodData.com