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Nutrition Facts for Christine's - PECAN PIE
Nutrition Facts
Serving Size
Whole Recipe (113g)
Calories540
% Daily Value *
Total Fat 35g45%
Saturated Fat 9g45%
Trans Fat 0g
Cholesterol 30.5mg10%
Sodium 270.1mg11%
Total Carbohydrate 54g20%
Dietary Fiber 3.1g11%
Total Sugars 34g68%
Includes --g Added Sugars--%
Protein 6g12%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 1.8mg10%
Calcium 59.9mg5%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: PECANS, LIGHT CORN SYRUP, (NO HIGH FRUCTOSE), EGGS, BUTTER (PASTEURIZED CREAM, SALT), BROWN SUGAR, VANILLA EXTRACT, SALT. PASTRY: UNBLEACHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), BUTTER, CANOLA OIL, WATER, EGG, SALT.
UPC: 615565601342
Created with MyFoodData.com