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Nutrition Facts for Eat smart - SUNFLOWER KALE VEGETABLE SALAD KIT
Nutrition Facts
Serving Size
Whole Recipe (85g)
Calories110
% Daily Value *
Total Fat 5g6%
Saturated Fat 0.5g3%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 114.8mg5%
Total Carbohydrate 14g5%
Dietary Fiber 3g11%
Total Sugars 10g20%
Includes --g Added Sugars--%
Protein 2g4%
Vitamin C 36mg40%
Vitamin D --mcg--%
Iron 0.72mg4%
Calcium 39.9mg3%
Potassium 190.4mg4%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: VEGETABLES: BROCCOLI STALK, GREEN CABBAGE, KALE, CHICORY. DRIED CRANBERRIES: CRANBERRIES, SUGAR, SUNFLOWER OIL. ROASTED SUNFLOWER SEEDS: SUNFLOWER KERNELS, VEGETABLE OIL (SUNFLOWER, CANOLA, SOYBEAN AND/OR SAFFLOWER). HONEY DIJON DRESSING: WATER, SUGAR, LOW FAT BUTTERMILK (SKIM MILK, WHEY, WATER, SKIM MILK SOLIDS, WHEY SOLIDS, CORN STARCH, TAPIOCA STARCH, DISODIUM PHOSPHATE, CARRAGEENAN GUM, LOCUST BEAN GUM, CULTURE), CANOLA OIL, DIJON MUSTARD [WATER, MUSTARD SEED, DISTILLED VINEGAR, SALT, WHITE WINE, CITRIC ACID, TURMERIC (COLOR), TARTARIC ACID, SPICES], CIDER VINEGAR, WHITE WINE VINEGAR, HONEY, SALT, XANTHAN GUM, MALTODEXTRIN, MODIFIED CORN STARCH, LEMON JUICE CONCENTRATE.
UPC: 709351301407
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