Nutrition Facts for Blue mountain country - CHILI MAC WITH BEEF
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(54g) |
|
| Calories | 230 |
| % Daily Value * |
| Total Fat 6g | 8% |
| Saturated Fat 2g | 10% |
| Trans Fat 0g |
| Cholesterol 20mg | 7% |
| Sodium 779.8mg | 32% |
| Total Carbohydrate 31g | 11% |
| Dietary Fiber 5g | 18% |
| Total Sugars 3g | 6% |
| |
Includes --g Added Sugars | --% |
| Protein 12g | 24% |
| Vitamin C 9mg | 10% |
| Vitamin D --mcg | --% |
| Iron 2.7mg | 15% |
| Calcium 59.9mg | 5% |
| Potassium --mg | --% |
| Phosphorus --mg | --% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
No food list since there is only one food. Try the recipe calculator or nutrition comparison tool to
view more foods.