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Nutrition Facts for The ravioli store - SPINACH & RICOTTA
Nutrition Facts
Serving Size
Whole Recipe (140g)
Calories280
% Daily Value *
Total Fat 10g13%
Saturated Fat 6g30%
Trans Fat 0g
Cholesterol 54.6mg18%
Sodium 134.4mg6%
Total Carbohydrate 32g12%
Dietary Fiber 2g7%
Total Sugars 0g0%
Includes --g Added Sugars--%
Protein 14g28%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 2.7mg15%
Calcium 200.2mg15%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: PASTA: SEMOLINA FLOUR, DURUM FLOUR, WATER, SPINACH, EGGS, SALT. FILLING: WHOLE MILK RICOTTA (MILK, STARTER, SALT), SPINACH, PECORINO ROMANO (PASTEURIZED SHEEP'S MILK, RENNET, SALT, ENZYMES), GARLIC, SALT, WHITE PEPPER.
UPC: 722976015085
Created with MyFoodData.com