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Nutrition Facts for Mai - SHRIMP CALIFORNIA SUSHI SANDWICH, SHRIMP CALIFORNIA
Nutrition Facts
Serving Size
Whole Recipe (246g)
Calories369
% Daily Value *
Total Fat 12g15%
Saturated Fat 1g5%
Trans Fat 0g
Cholesterol 49.2mg16%
Sodium 770mg32%
Total Carbohydrate 58g21%
Dietary Fiber 2g7%
Total Sugars 20g40%
Includes --g Added Sugars--%
Protein 11g22%
Vitamin C 12.1mg13%
Vitamin D --mcg--%
Iron 2.7mg15%
Calcium 19.7mg2%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: SUSHI RICE (WATER, WHITE RICE, SUSHI VINEGAR (SUGAR, RICE VINEGAR, WATER, SALT, CITRIC ACID, KELP EXTRACT (KELP EXTRACT, SUGAR ALCOHOL, HYDROGENATED STARCH HYDROLYSATES, ALCOHOL, SALT, XANTHAN GUM))), COOKED SHRIMP (SHRIMP,SALT), AVOCADO, CUCUMBER, RED CABBAGE, VEGENAISE (CANOLA OIL, BROWN RICE SYRUP, APPLE CIDER VINEGAR, SOY PROTEIN, SEA SALT, MUSTARD FLOUR, LEMON JUICE CONCENTRATED), LETTUCE, YELLOW SOY CREPE (EGG WHITE, WHOLE EGG, SOY PROTEIN, SORBITOL, GLYCERIN, TUMERIC), SOY SAUCE (SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT), SALTED SAKE (WATER, RICE, SALT), WATER, DRIED CANE SYRUP, VINEGAR, YEAST EXTRACT), GARLIC POWDER.
UPC: 840031400840
Created with MyFoodData.com