Nutrition Facts for Culinaria - MADAGASCAR VANILLA GELATO, MADAGASCAR VANILLA
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(100g) |
|
| Calories | 200 |
| % Daily Value * |
| Total Fat 8g | 10% |
| Saturated Fat 6g | 30% |
| Trans Fat 0g |
| Cholesterol 55mg | 18% |
| Sodium 80mg | 3% |
| Total Carbohydrate 27g | 10% |
| Dietary Fiber 0g | 0% |
| Total Sugars 26g | 52% |
| |
Includes 19g Added Sugars | 38% |
| Protein 5g | 10% |
| Vitamin C --mg | --% |
| Vitamin D --mcg | --% |
| Iron 0.2mg | 1% |
| Calcium 180mg | 14% |
| Potassium 130mg | 3% |
| Phosphorus --mg | --% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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