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Nutrition Facts for Scott's - Pasteurized Process Cheese Spread, Bacon
Nutrition Facts
Serving Size
Whole Recipe (31g)
Calories90
% Daily Value *
Total Fat 6g8%
Saturated Fat 4g20%
Trans Fat 0g
Cholesterol 20.2mg7%
Sodium 490.1mg20%
Total Carbohydrate 3g1%
Dietary Fiber 0g0%
Total Sugars 3g6%
Includes --g Added Sugars--%
Protein 4g8%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 0mg0%
Calcium 150mg12%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: CHEDDAR AND NATURAL CHEESE (AMERICAN, GRUYERE, BRICK, HAVARTI [CULTURED PASTEURIZED MILK, SALT, ENZYMES, ANNATTO COLOR, CALCIUM CHLORIDE]), WATER, WHEY, CREAM, BACON, SODIUM PHOSPHATE, SALT, LACTIC ACID, SORBIC ACID (TO PROTECT FLAVOR), GUAR GUM, NATURAL SMOKE FLAVOR, ACETIC ACID, PAPRIKA AND TURMERIC EXTRACT (COLOR).
UPC: 075912045296
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