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Nutrition Facts for Riviana Foods Inc. - Roasted Red Pepper Alfredo Pasta Sauce, Roasted Red Pepper Alfredo
Nutrition Facts
Serving Size
Whole Recipe (60g)
Calories45
% Daily Value *
Total Fat 3g4%
Saturated Fat 2g10%
Trans Fat 0g
Cholesterol 15mg5%
Sodium 310.2mg13%
Total Carbohydrate 3g1%
Dietary Fiber 0g0%
Total Sugars 1g2%
Includes 1g Added Sugars2%
Protein 1g2%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 0mg0%
Calcium 30mg2%
Potassium 0mg0%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: INGREDIENTS: WATER, CREAM, ROASTED RED PEPPERS, PARMESAN CHEESE (CULTURED PART-SKIM MILK, SALT, ENZYMES), MODIFIED CORNSTARCH, CONTAINS LESS THAN 2% OF SUGAR, SALT, ENZYME MODIFIED EGG YOLKS, WHEY PROTEIN CONCENTRATE, BUTTER (CREAM, SALT), XANTHAN GUM, BLACK PEPPER, LACTIC ACID, NATURAL FLAVOR, GUM ARABIC, SODIUM PHOSPHATE, ENZYMES.
UPC: 041129077658
Created with MyFoodData.com