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Nutrition Facts for River Valley Foods, Inc. - River Valley, Ice Cream, Vanilla, Vanilla
Nutrition Facts
Serving Size
Whole Recipe (65g)
Calories120
% Daily Value *
Total Fat 7g9%
Saturated Fat 4.5g22%
Trans Fat 0g
Cholesterol 24.7mg8%
Sodium 55.3mg2%
Total Carbohydrate 15g5%
Dietary Fiber 0g0%
Total Sugars 15g30%
Includes --g Added Sugars--%
Protein 1g2%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 0mg0%
Calcium 59.8mg5%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: MILKFAT AND NONFAT MILK. CORN SYRUP, HIGH FRUCTOSE CORN SYRUP, SUGAR, WHEY, PROPYLENE GLYCOL MONOESTER, MONO AND DIGLYCERIDES, GUAR GUM, CELLULOSE GUM, CARRAGEENAN, ARTIFICIAL FLAVOR, ANNATTO (COLOR)
UPC: 078982109318
Created with MyFoodData.com