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Nutrition Facts for Current's Tackle - Creole Sauce
Nutrition Facts
Serving Size
Whole Recipe (60g)
Calories40
% Daily Value *
Total Fat 2.5g3%
Saturated Fat 1g5%
Trans Fat 0g
Cholesterol 4.8mg2%
Sodium 370.2mg15%
Total Carbohydrate 3g1%
Dietary Fiber 0.48g2%
Total Sugars 2g4%
Includes --g Added Sugars--%
Protein 1g2%
Vitamin C 6mg7%
Vitamin D --mcg--%
Iron 0.36mg2%
Calcium 19.8mg2%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: TOMATO, TOMATO JUICE, WATER, ONIONS, SWEET RED & GREEN PEPPER, RED PEPPER SAUCE [RED CAYENNE PEPPER, VINEGAR, SALT, GUAR GUM, XANTHAN GUM, ASCORBIC ACID), CELERY, CHICKEN BASE (OVEN ROASTED CHICKEN WITH NATURAL JUICES, SALT, SUGAR, CORN STARCH, RENDERED CHICKEN FAT, YEAST EXTRACT, NATURAL FLAVORS, ONIONS POWDER. RICE FLOUR, MALTODEXTRIN [FROM CORN], TURMERIC POWDER), UNSALTED BUTTER (CREAM, NATURAL FLAVORING), TOMATO PASTE, GREEN ONION, GARLIC, WORCESTERSHIRE SAUCE (DISTILLED WHITE VINEGAR, MOLASSES, WATER, SUGAR, ONIONS, ANCHOVIES, SALT, GARLIC, CLOVES, TAMARIND EXTRACT, NATURAL FLAVORINGS, CHILI PEPPER EXTRACT), EXPELLER PRESSED CANOLA OIL, EXTRA VIRGIN OLIVE OIL, SPICES, SALT, AND XANTHAN GUM.
UPC: 091037609076
Created with MyFoodData.com