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Nutrition Facts for Spice Rack Records - Roasted Red Pepper Spanish Style
Nutrition Facts
Serving Size
Whole Recipe (50g)
Calories7
% Daily Value *
Total Fat 0.06g0%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 1mg0%
Sodium 51mg2%
Total Carbohydrate 1.4g1%
Dietary Fiber 0.5g2%
Total Sugars 1g2%
Includes --g Added Sugars--%
Protein 0.2g0%
Vitamin C 12.6mg14%
Vitamin D --mcg--%
Iron 0.13mg1%
Calcium 6mg0%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: RED PEPPER (80%), WATER, SALT, SUGAR AND ACIDULANT: CITRIC ACID
UPC: 64919211823
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