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Nutrition Facts for Snapdragon Foods Llc - Soup Bowl With Seafood Flavor, Hong Kong Hot & Sour
Nutrition Facts
Serving Size
Whole Recipe (30g)
Calories130
% Daily Value *
Total Fat 2g3%
Saturated Fat 0.5g3%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 699.9mg29%
Total Carbohydrate 25g9%
Dietary Fiber 0g0%
Total Sugars 2g4%
Includes --g Added Sugars--%
Protein 2g4%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 0mg0%
Calcium 0mg0%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: RICE NOODLES: RICE. WATER. SEASONING: SALT, SUGAR, MALTODEXTRIN, DISODIUM INOSINATE, DISODIUM GUANYLATE, HYDROLYZED SOY PROTEIN, CITRIC ACID, PEPPER, ONION, CHILI, SHRIMP FLAVOR. SEASONING OIL: RICE BRAN OIL, SHALLOT, PAPRIKA.
UPC: 815055010030
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