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Nutrition Facts for American International Industries - Farro Focacce Rosemary
Nutrition Facts
Serving Size
Whole Recipe (30g)
Calories130
% Daily Value *
Total Fat 4.5g6%
Saturated Fat 1g5%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 240mg10%
Total Carbohydrate 20g7%
Dietary Fiber 0.99g4%
Total Sugars 1g2%
Includes --g Added Sugars--%
Protein 3g6%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 0mg0%
Calcium 0mg0%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: FARRO (EMMER - TRITICUM DICOCCUM) FLOUR, WHOLEMEAL FARRO (EMMER - TRITICUM DICOCCUM) FLOUR, OLIVE OIL, EXTRA VIRGIN OLIVE OIL, SEA SALT, ROSEMARY 1%, WHEAT MALT, BREWER'S YEAST.
UPC: 816431020247
Created with MyFoodData.com