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Nutrition Facts for Dean's - CHEDDAR BACON DIP, CHEDDAR BACON
Nutrition Facts
Serving Size
Whole Recipe (28g)
Calories50
% Daily Value *
Total Fat 4.5g6%
Saturated Fat 2.5g13%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 159.9mg7%
Total Carbohydrate 2g1%
Dietary Fiber 0g0%
Total Sugars 2g4%
Includes 0g Added Sugars0%
Protein 1g2%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 0mg0%
Calcium 0mg0%
Potassium 26mg1%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: INGREDIENTS: SKIM MILK, WHEY, PALM OIL, WATER, CHEDDAR CHEESE (PASTEURIZED MILK, SALT, CULTURES. ENZYMES), CONTAINS LESS THAN 2% OF SALT, BACON (CURED WITH WATER, SALT, SUGAR, SMOKE FLAVOR, SODIUM PHOSPHATES, SODIUM ERYTHORBATE, AND SODIUM NITRITE, LACTIC ACID, FOOD STARCH-MODIFIED, GELATIN, NATURAL FLAVORS (INCLUDES AUTOLYZED YEAST EXTRACT), SUGAR, CREAM, CITRIC ACID, ONION*, GARLIC*, SODIUM HEXAMETOPHOSPHATE, LOCUST BEAN GUM, SOY LECITHIN, POTASSIUM SORBATE (TO PRESERVE FRESHNESS), DISTILLED VINEGAR, MONOSODIUM GLUTAMATE, DEXTROSE, YELLOW 5 & 6, GUAR GUM, CARRAGEENAN.
UPC: 026700163128
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