Print Options

Show Nutrient Label (Totals)
Show Individual Foods
Select nutrients to appear in the list, then click "Apply".
Apply
Click to Print
Nutrition Facts for Mcilhenny Company - Garlic Bread, Italian Style
Nutrition Facts
Serving Size
Whole Recipe (50g)
Calories170
% Daily Value *
Total Fat 8g10%
Saturated Fat 2.5g13%
Trans Fat 0g
Cholesterol 5mg2%
Sodium 280mg12%
Total Carbohydrate 21g8%
Dietary Fiber 1g4%
Total Sugars 1g2%
Includes --g Added Sugars--%
Protein 4g8%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 1.4mg8%
Calcium 0mg0%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: BREAD MADE WITH: ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN [VITAMIN B3], IRON, THIAMINE MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), WATER, DEXTROSE, INTERESTERIFIED SOYBEAN OIL, SALT, YEAST, DOUGH CONDITIONERS (WHEAT FLOUR, SOY FLOUR, DEXTROSE, DATEM, MONO & DIGLYCERIDES, CALCIUM SALTS, ASCORBIC ACID, AZODICARBONAMIDE, L-CYSTEINE, FUNGAL AMYLASE), MONO & DIGLYCERIDES. SPREAD MADE WITH: INTERESTERIFIED SOYBEAN OIL, WATER, BUTTER (CREAM, SALT), GARLIC POWDER, SALT, ONION POWDER, MONO & DIGLYCERIDE, NATURAL BUTTER FLAVOR, ANNATTO.
UPC: 01121333547
Created with MyFoodData.com