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Nutrition Facts for Specialty Bakers, Llc - Tea Cakes, Double Chocolate
Nutrition Facts
Serving Size
Whole Recipe (28g)
Calories120
% Daily Value *
Total Fat 7g9%
Saturated Fat 3g15%
Trans Fat 0g
Cholesterol 10.1mg3%
Sodium 100mg4%
Total Carbohydrate 14g5%
Dietary Fiber 1g4%
Total Sugars 9g18%
Includes --g Added Sugars--%
Protein 1g2%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 0mg0%
Calcium 0mg0%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: MIX (SUGAR, ENRICHED WHEAT FLOUR BLEACHED (FLOUR, NIACIN, REDUCED IRON, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), MODIFIED FOOD STARCH, COCOA PROCESSED WITH ALKALI, SOYBEAN OIL, DRY WHEY, LEAVENING (BAKING SODA, SODIUM ALUMINUM PHOSPHATE), VITAL WHEAT GLUTEN, SALT, CARAMEL COLOR, PROPYLENE GLYCOL MONO- & DIESTERS OF FATTY ACIDS, MONO- & DIGLYCERIDES, SODIUM STEAROYL LACTYLATE, DEXTROSE, TRICALCIUM PHOSPHATE, CORN STARCH, ARTIFICIAL FLAVOR, RED 40, CITRIC ACID, ASCORBIC ACID (DOUGH CONDITIONER), EGG, SOY FLOUR), DARK CONFECTIONARY (SUGAR, PALM KERNEL AND PALM OIL, COCOA PROCESSED WITH ALKALI, SOY LECITHIN, NATURAL FLAVOR, WHOLE MILK SOLIDS, SALT), SOY OIL, WATER, WHITE CONFECTIONERY (SUGAR, PALM KERNEL OIL AND PALM OIL, WHEY, NONFAT MILK, SOY LECITHIN, SALT, NATURAL FLAVOR), EGGS, VINEGAR, POTASSIUM SORBATE (PRESERVATIVE), ENZYME (WHEAT FLOUR AND 2% OR LESS OF EACH OF THE FOLLOWING: SALT, ENZYMES)
UPC: 810509011526
Created with MyFoodData.com