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Nutrition Facts for Andrea's gluten free - GOOEY BUTTER CAKE
Nutrition Facts
Serving Size
Whole Recipe (67g)
Calories290
% Daily Value *
Total Fat 15g19%
Saturated Fat 9g45%
Trans Fat 0g
Cholesterol 65mg22%
Sodium 140mg6%
Total Carbohydrate 39g14%
Dietary Fiber 1g4%
Total Sugars 29g58%
Includes --g Added Sugars--%
Protein 2g4%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 0.36mg2%
Calcium 20.1mg2%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: POWDERED SUGAR (SUGAR, CORNSTARCH), BUTTER, CREAM CHEESE (PASTEURIZED MILK AND CREAM, CHEESE CULTURE, SALT, STABILIZERS [CAROB BEAN AND/OR XANTHAN AND/OR GUAR GUMS]), BROWN RICE FLOUR, SUGAR, EGG, POTATO STARCH, TAPIOCA STARCH, VANILLA, BAKING POWDER (CORN STARCH, SODIUM BICARBONATE, SODIUM ALUMINUM SULFATE, MONOCALCIUM PHOSPHATE), XANTHAN GUM
UPC: 855307001836
Created with MyFoodData.com