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Nutrition Facts for Wells Enterprises, Inc. - Light Ice Cream, Red Velvet
Nutrition Facts
Serving Size
Whole Recipe (67g)
Calories120
% Daily Value *
Total Fat 3g4%
Saturated Fat 2g10%
Trans Fat 0g
Cholesterol 10.1mg3%
Sodium 85.1mg4%
Total Carbohydrate 20g7%
Dietary Fiber 0g0%
Total Sugars 15g30%
Includes --g Added Sugars--%
Protein 2g4%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 0mg0%
Calcium 99.8mg8%
Potassium 150.1mg3%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: MILK, SUGAR, SKIM MILK, BUTTERMILK, RED VELVET CAKE PIECES (UNENRICHED WHEAT FLOUR, WATER, SUGAR, PALM OIL, CORN STARCH, PASTEURIZED EGGS, COCOA PROCESSED WITH ALKALI, SALT, BAKING SODA, RED 40), WHEY, CORN SYRUP, CREAM, MALTODEXTRIN, CONTAINS 2% OR LESS OF COCOA POWDER, NATURAL AND ARTIFICIAL FLAVORS, HIGH FRUCTOSE CORN SYRUP, FOOD STARCH-MODIFIED, XANTHAN GUM, CITRIC ACID, PROPYLENE GLYCOL MONOESTERS, MONO & DIGLYCERIDES, GUAR GUM, CAROB BEAN GUM, CARRAGEENAN, CELLULOSE GEL, CELLULOSE GUM, RED 40, YELLOW 5, BLUE 1, VITAMIN A PALMITATE.
UPC: 070640006021
Created with MyFoodData.com