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Nutrition Facts for Scarborough Fair - Kung Pao Tofu
Nutrition Facts
Serving Size
Whole Recipe (454g)
Calories400
% Daily Value *
Total Fat 13g17%
Saturated Fat 2g10%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 540.3mg23%
Total Carbohydrate 49g18%
Dietary Fiber 10g36%
Total Sugars 8g16%
Includes --g Added Sugars--%
Protein 22g44%
Vitamin C 72.2mg80%
Vitamin D --mcg--%
Iron 3.6mg20%
Calcium 199.8mg15%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: ORGANIC TOFU (WATER, ORGANIC SOYBEANS, CALCIUM SULFATE), EGGPLANTS, ONIONS, BROWN RICE, ORGANIC CELERY, ORGANIC BELL PEPPERS, ORGANIC CARROTS, PORTOBELLO MUSHROOMS, PEANUTS, BALSAMIC VINEGAR, ORGANIC TAMARI SAUCE, ORGANIC CANE SUGAR, ORGANIC BLACKSTRAP MOLASSES, RICE BRAN OIL, GARLIC, GINGER, SEA SALT, RED CHILIS.
UPC: 617629783094
Created with MyFoodData.com