Nutrition Facts for Genji, Inc. - Slow Cooked Teriyaki Chicken Rice Bowl, Slow Cooked Teriyaki
| Nutrition Facts |
| Serving Size |
|
Whole Recipe
(471g) |
|
| Calories | 641 |
| % Daily Value * |
| Total Fat 7g | 9% |
| Saturated Fat 0g | 0% |
| Trans Fat 0g |
| Cholesterol 65.9mg | 22% |
| Sodium 1281.1mg | 53% |
| Total Carbohydrate 119g | 43% |
| Dietary Fiber 0.94g | 3% |
| Total Sugars 18g | 36% |
| |
Includes --g Added Sugars | --% |
| Protein 32g | 64% |
| Vitamin C 48mg | 53% |
| Vitamin D --mcg | --% |
| Iron 6.3mg | 35% |
| Calcium 61.2mg | 5% |
| Potassium --mg | --% |
| Phosphorus --mg | --% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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