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Nutrition Facts for Safeway, Inc. - Kung Pao Stir Fry Sauce, Kung Pao
Nutrition Facts
Serving Size
Whole Recipe (30g)
Calories50
% Daily Value *
Total Fat 1g1%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 390mg16%
Total Carbohydrate 10g4%
Dietary Fiber 0g0%
Total Sugars 7g14%
Includes 5g Added Sugars10%
Protein 1g2%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 0mg0%
Calcium 11.1mg1%
Potassium 21mg0%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: WATER, SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT, SUGAR, SODIUM BENZOATE [PRESERVATIVE]), SUGAR, GARLIC, MIRIN (CORN SYRUP, WATER, RICE SEASONING, DISTILLED VINEGAR, FERMENTED WHEAT PROTEIN, NATURAL FLAVOR, CALCIUM CARBONATE, SOY SAUCE [WATER, WHEAT, SOYBEANS, SALT], SODIUM BENZOATE [PRESERVATIVE]), GINGER, RICE VINEGAR (WATER, RICE), GREEN ONION, MODIFIED CORN STARCH, TOASTED SESAME OIL, CANOLA OIL, ONIONS, SPICE, SICHUAN PEPPERCORNS, XANTHAN GUM, CITRIC ACID, POTASSIUM SORBATE (PRESERVATIVE).
UPC: 021130129331
Created with MyFoodData.com