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Nutrition Facts for Taylor Fresh Foods, Inc. - Vegetable Tray With Ranch Dip, Ranch
Nutrition Facts
Serving Size
Whole Recipe (85g)
Calories90
% Daily Value *
Total Fat 7g9%
Saturated Fat 1.5g7%
Trans Fat 0g
Cholesterol 10.2mg3%
Sodium 289.8mg12%
Total Carbohydrate 7g3%
Dietary Fiber 2g7%
Total Sugars 4g8%
Includes 0g Added Sugars0%
Protein 2g4%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 0.5mg3%
Calcium 39.9mg3%
Potassium 249.9mg5%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: ORGANIC VEGETABLES (CARROTS*, GRAPE TOMATOES*, CELERY*, BROCCOLI FLORETS*.), ORGANIC REDUCED FAT RANCH DRESSING (CULTURED BUTTERMILK*, SOYBEAN OIL*, WATER, EGG YOLK*, DISTILLED VINEGAR*, SALT, MALTODEXTRIN*, LESS THAN 2% OF CANE SUGAR*, CORN STARCH*, DRIED CARROT*, DRIED GARLIC*, SKIM MILK POWDER*, DRIED ONION*, GREEN ONION*, DRIED BELL PEPPER*, CULTURED DEXTROSE*, BLACK PEPPER*, XANTHAN GUM, GUAR GUM*, LACTIC ACID, PARSLEY*, MUSTARD FLOUR*, CITRIC ACID, ROSEMARY EXTRACT*).
UPC: 032601952778
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