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Nutrition Facts for Whole foods market - TRADITIONAL HERB STUFFING, TRADITIONAL
Nutrition Facts
Serving Size
Whole Recipe (90g)
Calories170
% Daily Value *
Total Fat 9g12%
Saturated Fat 4g20%
Trans Fat 1g
Cholesterol 54.9mg18%
Sodium 469.8mg20%
Total Carbohydrate 18g7%
Dietary Fiber 2g7%
Total Sugars 1g2%
Includes 0.99g Added Sugars2%
Protein 5g10%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 1mg6%
Calcium 72mg6%
Potassium 125.1mg3%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: CHICKEN BROTH (WATER, CHICKEN BASE [CHICKEN STOCK, NATURAL FLAVOR, SALT, CHICKEN FAT], VEGETABLE BASE [VEGETABLE JUICES {TOMATO, MUSHROOM, ONION, CARROT, CELERY}, SALT AND NATURAL FLAVOR]), CROUTONS (ENRICHED FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID], SUNFLOWER OIL, WHEAT GLUTEN, YEAST, SUGAR, SALT), ONION, CELERY, EGG, BUTTER (CREAM, NATURAL FLAVOR), PARSLEY, SALT, SAGE, THYME, BLACK PEPPER.
UPC: 751570914890
Created with MyFoodData.com