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Nutrition Facts for Publix Super Markets, Inc. - Mango Apricot Lowfat Yogurt, Mango Apricot
Nutrition Facts
Serving Size
Whole Recipe (170g)
Calories190
% Daily Value *
Total Fat 1.5g2%
Saturated Fat 1g5%
Trans Fat 0g
Cholesterol 10.2mg3%
Sodium 90.1mg4%
Total Carbohydrate 39g14%
Dietary Fiber 0g0%
Total Sugars 29g58%
Includes 21.9g Added Sugars44%
Protein 6g12%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 0mg0%
Calcium 200.6mg15%
Potassium 280.5mg6%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: INGREDIENTS: YOGURT (PASTEURIZED GRADE A NONFAT MILK AND MILK, SUGAR, MODIFIED FOOD STARCH [CORN], CARRAGEENAN, PECTIN, VITAMIN A PALMITATE, VITAMIN D3, LIVE ACTIVE YOGURT CULTURES [L. ACIDOPHILUS, BIFIDUM, L. BULGARICUS, S. THERMOPHILUS, L. CASEI]), MANGO APRICOT FRUIT BASE (SUGAR, APRICOTS, MANGO, WATER, MODIFIED FOOD STARCH [CORN], NATURAL FLAVOR, PECTIN, CITRIC ACID, ANNATTO [COLOR], POTASSIUM SORBATE [PRESERVATIVE], SODIUM BENZOATE [PRESERVATIVE], ASCORBIC ACID [VITAMIN C], CALCIUM CHLORIDE, SODIUM CITRATE).
UPC: 041415507647
Created with MyFoodData.com