Click to Print
Nutrition Facts for Cincinnati Preserving Company - Roasted Red Pepper & Onion Cooking & Finishing Sauce, Roasted Red Pepper & Onion
Nutrition Facts
Serving Size
Whole Recipe (31g)
Calories35
% Daily Value *
Total Fat 0g0%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 84.9mg4%
Total Carbohydrate 8g3%
Dietary Fiber 0g0%
Total Sugars 7g14%
Includes 6g Added Sugars12%
Protein 0g0%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 0mg0%
Calcium 5.9mg0%
Potassium 36mg1%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: ROASTED RED BELL PEPPERS, CANE SUGAR, RED BELL PEPPERS, WATER, TOMATOES (TOMATOES, TOMATO JUICE, CALCIUM CHLORIDE), RED WINE VINEGAR, ONION, PEPPADEW PEPPERS (SWEET PICANTE PEPPERS, WHITE VINEGAR, CITRIC ACID AND/OR ASCORBIC ACID, CALCIUM CHLORIDE), CRUSHED TOMATOES, DEHYDRATED GARLIC, SALT, XANTHAN GUM, BLACK PEPPER, CITRIC ACID.
UPC: 011246669609
Created with MyFoodData.com