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Nutrition Facts for Primal kitchen - CHICKEN PANANG CURRY CAGE-FREE DARK MEAT CHICKEN & VEGETABLES WITH CURRY SAUCE, CHICKEN PANANG CURRY
Nutrition Facts
Serving Size
Whole Recipe (284g)
Calories250
% Daily Value *
Total Fat 15g19%
Saturated Fat 10g50%
Trans Fat 0g
Cholesterol 54mg18%
Sodium 761.1mg32%
Total Carbohydrate 15g5%
Dietary Fiber 4g14%
Total Sugars 6g12%
Includes 0g Added Sugars0%
Protein 16g32%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 2.5mg14%
Calcium 59.6mg5%
Potassium 650.4mg14%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: COOKED DARK MEAT CHICKEN (DARK MEAT CHICKEN, WATER, SEA SALT), RICED CAULIFLOWER, BROCCOLI, ORGANIC COCONUT CREAM, ZUCCHINI, ORGANIC RED BELL PEPPER, ORGANIC ONIONS, ORGANIC TOMATO PUREE (WATER, ORGANIC TOMATO PASTE), ORGANIC GARLIC, ORGANIC GINGER PUREE (ORGANIC GINGER, WATER), GUAJILLO PEPPER PUREE (GUAJILLO PEPPERS, CITRIC ACID), LEMONGRASS PUREE (LEMONGRASS, WATER), DE ARBOL CHILE PEPPER PASTE (WATER, DE ARBOL CHILE, CITRIC ACID), SALT, ORGANIC TURMERIC.
UPC: 850004639443
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