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Nutrition Facts for Cooperative Regions Of Organic Producer Pools - American Organic Cheese, American
Nutrition Facts
Serving Size
Whole Recipe (21g)
Calories80
% Daily Value *
Total Fat 7g9%
Saturated Fat 4g20%
Trans Fat 0g
Cholesterol 20mg7%
Sodium 270.1mg11%
Total Carbohydrate 1g0%
Dietary Fiber 0g0%
Total Sugars 0g0%
Includes 0g Added Sugars0%
Protein 4g8%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 0mg0%
Calcium 132.1mg10%
Potassium 18.1mg0%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: ORGANIC CULTURED MILK, WATER, ORGANIC BUTTER (ORGANIC PASTEURIZED SWEET CREAM, SALT), SODIUM CITRATE, SALT, ORGANIC ANNATTO (COLOR), ENZYME.
UPC: 093966008449
Created with MyFoodData.com