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Nutrition Facts for Completely Fresh Foods, Inc - Bacon Wrapped Franks, Bacon
Nutrition Facts
Serving Size
Whole Recipe (68g)
Calories210
% Daily Value *
Total Fat 18g23%
Saturated Fat 7g35%
Trans Fat 0g
Cholesterol 44.9mg15%
Sodium 520.2mg22%
Total Carbohydrate 1g0%
Dietary Fiber 0g0%
Total Sugars 1g2%
Includes --g Added Sugars--%
Protein 10g20%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 1.1mg6%
Calcium 0mg0%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: CERTIFIED ANGUS BEEF, WATER, DEXTROSE, SALT, SODIUM LACTATE, GARLIC, SPICES, SODIUM PHOSPHATE, SODIUM ERYTHORBATE, SODIUM DIACETATE, OLEORESIN OF PAPRIKA AND SODIUM NITRITE. BACON: CURED WITH WATER, SALT, SODIUM PHOSPHATE, SUGAR, SODIUM ERYTHORBATE, SPICE EXTRACTIVES AND SODIUM NTRITE. MAY CONTAIN TRACES OF SOY.
UPC: 814567019654
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