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Nutrition Facts for Reser's Fine Foods, Inc. - Greek Style Pasta Salad, Greek Style
Nutrition Facts
Serving Size
Whole Recipe (198g)
Calories350
% Daily Value *
Total Fat 21g27%
Saturated Fat 4g20%
Trans Fat 0g
Cholesterol 9.9mg3%
Sodium 1150.4mg48%
Total Carbohydrate 30g11%
Dietary Fiber 4g14%
Total Sugars 4g8%
Includes 0.99g Added Sugars2%
Protein 8g16%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 2.7mg15%
Calcium 150.5mg12%
Potassium 350.5mg7%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: COOKED MINI PENNE (DURUM WHEAT SEMOLINA, NIACIN, IRON [FERROUS SULFATE], THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), MARINATED TOMATOES (TOMATOES, EXPELLER PRESSED NON-GMO CANOLA OIL, GARLIC, SALT, SPICES, ORGANIC VINEGAR), KALAMATA OLIVES (KALAMATA OLIVES, WATER, SALT, WINE VINEGAR, ACETIC ACID, EXTRA VIRGIN OLIVE OIL), WATER, FETA CHEESE (PASTEURIZED MILK, SALT, CHEESE CULTURES, ENZYMES), OLIVE OIL, SOYBEAN OIL, CELERY, RED BELL PEPPER, RED WINE VINEGAR (RED WINE VINEGAR, POTASSIUM METABISULFITE [PRESERVATIVE]), BALSAMIC VINEGAR, CULTURED DEXTROSE TO PROTECT FLAVOR, SALT, GRANULATED GARLIC, MODIFIED CORN STARCH, SUGAR, DEHYDRATED PARSLEY, XANTHAN GUM, BLACK PEPPER, OREGANO, NATAMYCIN AS AN ANTIMICROBIAL.
UPC: 071117047004
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