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Nutrition Facts for Dierberg's Markets, Inc. - Garlic Toast, Garlic
Nutrition Facts
Serving Size
Whole Recipe (40g)
Calories150
% Daily Value *
Total Fat 10g13%
Saturated Fat 2g10%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 210mg9%
Total Carbohydrate 13g5%
Dietary Fiber 1g4%
Total Sugars 1g2%
Includes --g Added Sugars--%
Protein 2g4%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 1.1mg6%
Calcium 0mg0%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: BREAD: ENRICHED WHEAT FLOUR ([WHEAT FLOUR. NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], MALTED BARLEY FLOUR). WATER CONTAINS 2% OR LESS OF: YEAST, SAY BEEN ALL SALT, SUGAR, DEXTROSE, MALTED BARLEY TOUR, MICROBIAL ENZYMES, ASCORBIC ACID ADDED AS A DOUGH CONDITIONER, CULTURED WHEAT STARCH, WHEAT GLUTEN, SOY FLOUR. VEGETABLE PROTEIN. CORNMEAL. SPREAD: VEGETABLE OIL BLEND (SOY BEAN, PALM), WATER, DRIED GARLIC, CONTAINS 2X OR LESS OF: SALT. SWEET CREAM BUTTERMILK, MONOGLYCERIDES. NATURAL FLAVORS, SAY LECITHIN. SPICE, GARLIC EXTRACT, LACTIC ACID, BETACAROTENE (COLOR).
UPC: 023933651200
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