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Nutrition Facts for Ken's Foods, Inc. - Ken's Steak House, Lite Northern Italian With Basil & Romano Dressing & Marinade
Nutrition Facts
Serving Size
Whole Recipe (30g)
Calories45
% Daily Value *
Total Fat 4.5g6%
Saturated Fat 1g5%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 260.1mg11%
Total Carbohydrate 1g0%
Dietary Fiber 0g0%
Total Sugars 1g2%
Includes --g Added Sugars--%
Protein 0g0%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 0mg0%
Calcium 20.1mg2%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: WATER, DISTILLED VINEGAR, VEGETABLE OIL (SOYBEAN AND/OR CANOLA), ROMANO CHEESE (CULTURED MILK, SALT, ENZYMES), SALT, CONTAINS 2% OR LESS OF: HIGH FRUCTOSE CORN SYRUP, GARLIC,* BASIL, RED BELL PEPPER,* ONION,* XANTHAN GUM, POTASSIUM SORBATE AND CALCIUM DISODIUM EDTA AS PRESERVATIVES, SPICE, LEMON JUICE CONCENTRATE, ANNATTO AND TURMERIC (COLOR), BETA CAROTENE.
UPC: 041335001652
Created with MyFoodData.com