Nutrition Facts for Amy's Kitchen Inc. - Cream Of Tomato Low Fat Organic Soups, Cream Of Tomato
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(411g) |
|
| Calories | 132 |
| % Daily Value * |
| Total Fat 3g | 4% |
| Saturated Fat 1.5g | 7% |
| Trans Fat 0g |
| Cholesterol 8.2mg | 3% |
| Sodium 859mg | 36% |
| Total Carbohydrate 23g | 8% |
| Dietary Fiber 2.9g | 10% |
| Total Sugars 15g | 30% |
| |
Includes 6.2g Added Sugars | 12% |
| Protein 3g | 6% |
| Vitamin C --mg | --% |
| Vitamin D --mcg | --% |
| Iron 3.7mg | 21% |
| Calcium 41.1mg | 3% |
| Potassium 591.8mg | 13% |
| Phosphorus --mg | --% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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