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Nutrition Facts for Milton G. Waldbaum Company - Crystal Farms, Wisconsin Tomato Basil Feta Cheese
Nutrition Facts
Serving Size
Whole Recipe (34g)
Calories80
% Daily Value *
Total Fat 5g6%
Saturated Fat 3.5g17%
Trans Fat 0g
Cholesterol 20.1mg7%
Sodium 390mg16%
Total Carbohydrate 2g1%
Dietary Fiber 0g0%
Total Sugars 1g2%
Includes --g Added Sugars--%
Protein 7g14%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 0mg0%
Calcium 149.9mg12%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: FETA CHEESE (PASTEURIZED MILK, SALT, CHEESE CULTURE, DRIED TOMATO, DRIED BASIL, ENZYMES), POTATO STARCH ADDED TO PREVENT CAKING, NATAMYCIN (A NATURAL MOLD INHIBITOR).
UPC: 075925303406
Created with MyFoodData.com