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Nutrition Facts for Jyc International, Inc. - Hand Rolled Chicken Egg Roll
Nutrition Facts
Serving Size
Whole Recipe (141g)
Calories245
% Daily Value *
Total Fat 7.2g9%
Saturated Fat 1g5%
Trans Fat 0g
Cholesterol 25.4mg8%
Sodium 483.6mg20%
Total Carbohydrate 34.9g13%
Dietary Fiber 3.1g11%
Total Sugars 2.5g5%
Includes --g Added Sugars--%
Protein 10.9g22%
Vitamin C 14.9mg17%
Vitamin D --mcg--%
Iron 2.4mg13%
Calcium 31mg2%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: FILLING: CABBAGE, CHICKEN, CARROT, ONION, CELERY, SUGAR, VEGETABLE OIL, SESAME FLAVORED OIL (SOY BEAN OIL, SESAME OIL), AND NO MORE THAN 2% EACH OF SEASONING [SUGAR, SALT, SPICES, MONOAMMONIUM GLUTAMATE, DEHYDRATED GARLIC, FLAVORINGS (CONTAINS MALTODEXTRIN), DISODIUM INOSINATE AND DISODIUM GUANYLATE, YEAST EXTRACT, CITRIC ACID], TEXTURED SOY FLOUR, SALT, BROWN RICE. CRUST: BLEACHED WHEAT FLOUR ENRICHED (NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID, MALTED BARLEY FLOUR, POTASSIUM BROMATE), WATER, CORN STARCH, EGG, SALT, ASCORBIC ACID & CITRIC ACID AS ANTI-OXIDANT, FD & C YELLOW #5 & #6.
UPC: 880124014486
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