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Nutrition Facts for Maruchan, Inc. - Cheddar Cheese Flavor Home Style Japanese Noodles, Yakisoba, Cheddar Cheese Yakisoba
Nutrition Facts
Serving Size
Whole Recipe (56g)
Calories270
% Daily Value *
Total Fat 12g15%
Saturated Fat 6g30%
Trans Fat 0g
Cholesterol 5.1mg2%
Sodium 560.2mg23%
Total Carbohydrate 34g12%
Dietary Fiber 3g11%
Total Sugars 2g4%
Includes --g Added Sugars--%
Protein 6g12%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 1.8mg10%
Calcium 20.3mg2%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: CANOLA, COTTONSEED, PALM) PRESERVED BY TBHQ, DEHYDRATED BLEND OF CHEESE (GRANULAR AND BLUE [MILK, CHEESE CULTURE, SALT, ENZYMES], WHEY), MALTODEXTRIN, POWDERED CREAM SUBSTITUTE (PALM OIL, CORN SYRUP SOLIDS, SODIUM CASEINATE [MILK DERIVATIVE], MONO AND DIGLYCERIDES). CONTAINS LESS THAN 2% OF: SALT, SUGAR, SOUR CREAM POWDER (CREAM, CULTURED NONFAT MILK, LACTIC ACID), FOOD STARCH-MODIFIED, YELLOW COLOR #6, YELLOW COLOR #5, MONOSODIUM GLUTAMATE, POTASSIUM CARBONATE, XANTHAN GUM, SODIUM (MONO, HEXAMETA, AND/OR TRIPOLY) PHOSPHATE, SODIUM CARBONATE, DEHYDRATED VEGETABLE (GARLIC), SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT), DISODIUM INOSNATE, DISODIUM GUANYLATE, ARTIFICIAL FLAVOR, CITRIC ACID, SILICON DIOXIDE (ANTI-CAKING AGENT), YEAST EXTRACT, SOYA LECITHIN, TURMERIC.
UPC: 041789007668
Created with MyFoodData.com