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Nutrition Facts for Buttercup Bakeries Inc - Arnie's, Oat Bran Hamburger Buns
Nutrition Facts
Serving Size
Whole Recipe (50g)
Calories120
% Daily Value *
Total Fat 2.5g3%
Saturated Fat 0.5g3%
Trans Fat 0g
Cholesterol 5mg2%
Sodium 200mg8%
Total Carbohydrate 20g7%
Dietary Fiber 2g7%
Total Sugars 2g4%
Includes --g Added Sugars--%
Protein 5g10%
Vitamin C 1.2mg1%
Vitamin D --mcg--%
Iron 1.1mg6%
Calcium 20mg2%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, OAT BRAN, VITAL WHEAT GLUTEN, DEXTROSE, WHOLE EGGS, SHORTENING (PARTIALLY HYDROGENATED SOYBEAN OIL, MONO- AND DIGLYCERIDES, AND PARTIALLY HYDROGENATED COTTONSEED OIL), WHEAT BRAN, YEAST, SALT, MALTED BARLEY FLOUR, ASCORBIC ACID, ENZYMES, BEET FIBER, SODIUM STEAROYL LACTYLATE, WHITE VINEGAR CALCIUM PROPIONATE, WHOLE MILK
UPC: 076185001255
Created with MyFoodData.com