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Nutrition Facts for The Regatta Group - Severino, Rigatoni Pasta
Nutrition Facts
Serving Size
Whole Recipe (227g)
Calories520
% Daily Value *
Total Fat 29g37%
Saturated Fat 14g70%
Trans Fat --g
Cholesterol 109mg36%
Sodium 780.9mg33%
Total Carbohydrate 44g16%
Dietary Fiber 3g11%
Total Sugars 6g12%
Includes --g Added Sugars--%
Protein 20g40%
Vitamin C 2.5mg3%
Vitamin D --mcg--%
Iron 2.7mg15%
Calcium 399.5mg31%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: CHEESE STUFFED RIGATONI PASTA (ENRICHED DURUM FOUR (DURUM FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER), FILLING (WHEY, RICOTTA CHEESE (PASTEURIZED WHEY, MILK, VINEGAR, SALT), ROMANO CHEESE (SHEEPS MILK, ENZYMES, SALT), SALT, MODIFIED FOOD STARCH, BLACK PEPPER, PARSLEY), ALFREDO SAUCE (WHOLE MILK, HEAVY CREAM, PARMESAN CHEESE, WATER, CORNSTARCH, SUGAR, SALT, SPICES), BASIL PESTO (BASIL, CANOLA OIL/EXTRA VIRGIN OLIVE OIL BLEND, ROMANO CHEESE (SHEEP'S MILK, ENZYMES, SALT), WATER, GARLIC, SALT, LEMON JUICE CONCENTRATE, SPICES), TOPPING (PARMESAN CHEESE (PART SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), PARSLEY).
UPC: 729737937112
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