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Nutrition Facts for Borden, Inc. - Six Cheese Italian A Blend Of Finely Shredded Low-Moisture Part-Skim Mozzarella Provolone, Asiago, Parmesan, Romano & Fontina Cheese, Six Cheese Italian
Nutrition Facts
Serving Size
Whole Recipe (28g)
Calories100
% Daily Value *
Total Fat 7g9%
Saturated Fat 4g20%
Trans Fat 0g
Cholesterol 19.9mg7%
Sodium 210mg9%
Total Carbohydrate 2g1%
Dietary Fiber 0g0%
Total Sugars 0g0%
Includes --g Added Sugars--%
Protein 7g14%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 0mg0%
Calcium 199.9mg15%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: INGREDIENTS: LOW-MOISTURE PART SKIM MOZZARELLA CHEESE (PASTEURIZED PART-SKIM MILK, CHEESE CULTURE SALT, ENZYMES), PROVOLONE CHEESE (PASTEURIZED MILK, CHEESE CULTURE SALT, ENZYMES), ASIAGO CHEESE (PASTEURIZED MILK CHEESE CULTURE, SALT, ENZYMES), PARMESAN CHEESE PASTEURIZED PART-SKIM MILK SALT CHEESE CULTURE, AS A MANO CHEESE PASTEURIZED COW'S MILK, SALT, DESECINTURE, ENZYMES), FONTINA CHEESE PASTEURIZED CHEESE CULTURE SALT, ENZYMES), POTATO STARCH, DAN STARCH AND CALCIUM SULFATE ADDED TO PREVENTI CHENG NATAMYCIN KA NATURAL MOLD INHIBITOR)
UPC: 053000068426
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