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Nutrition Facts for Western Bagel Baking Corp. - Western Bagel, Bagels, Pumpkin
Nutrition Facts
Serving Size
Whole Recipe (85g)
Calories240
% Daily Value *
Total Fat 1g1%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 329.8mg14%
Total Carbohydrate 49g18%
Dietary Fiber 2g7%
Total Sugars 6g12%
Includes --g Added Sugars--%
Protein 7g14%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 2.7mg15%
Calcium 100.3mg8%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: UNBLEACHED ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, BROWN SUGAR, PUMPKIN, CONTAINS 2% OR LESS OF: WHEAT GLUTEN, MALTODEXTRIN, SALT, CINNAMON, YEAST, CORN FLOUR, GINGER POWDER, NUTMEG, MONO-DIGLYCERIDES, CALCIUM PROPIONATE AND SORBIC ACID (PRESERVATIVES), CALCIUM SULFATE, TRICALCIUM PHOSPHATE, SUNFLOWER LECITHIN, ASCORBIC ACID, DEXTROSE, ENZYMES.
UPC: 074706065618
Created with MyFoodData.com