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Nutrition Facts for Specialty Bakers, Llc - Specialty Bakers, Pumpkin Whipped Creme Pie
Nutrition Facts
Serving Size
Whole Recipe (122g)
Calories360
% Daily Value *
Total Fat 20g26%
Saturated Fat 12g60%
Trans Fat 0g
Cholesterol 4.9mg2%
Sodium 309.9mg13%
Total Carbohydrate 41g15%
Dietary Fiber 0.98g3%
Total Sugars 21g42%
Includes --g Added Sugars--%
Protein 3g6%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 0.37mg2%
Calcium 40.3mg3%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: WHEAT FLOUR, MILK, VEGETABLE SHORTENING (PALM OIL, SOYBEAN OIL, AND HYDROGENATED SOYBEAN OILS), PUMPKIN, SUGAR, PARTIALLY HYDROGENATED PALM KERNEL OIL, HIGH FRUCTOSE CORN SYRUP, DEXTROSE, CORN SYRUP, CONTAINS 2% OR LESS OF THE FOLLOWING: AGAR, BUTTER, CAROB BEAN GUM, CINNAMON, CITRIC ACID, CLOVES, CORN STARCH, CORN STARCH MODIFIED, GLUCONO DELTA LACTONE, MODIFIED CELLULOSE, MONO AND DIGLYCERIDES, NATURAL AND ARTIFICIAL FLAVOR, NUTMEG, POLYGLYCEROL ESTERS OF FATTY ACIDS, POTASSIUM SORBATE (PRESERVATIVE), POLYSORBATE 60, SALT, SODIUM BENZOATE, SODIUM CASEINATE (MILK), SODIUM CITRATE, SOY LECITHIN, SOY PROTEIN CONCENTRATE, TITANIUM DIOXIDE (FOR COLOR), XANTHAN GUM.
UPC: 077317082449
Created with MyFoodData.com